Description
Mounding a classic Philly cheesesteak mixture in a colorful bell pepper and melting cheese on top is an easy way to skip the bread and cut the carbs. Coupled with a creamy cauliflower mash and spring greens.
Calories: 660 | Fat: 43g | Carbs: 19g | Fiber 5g | 14g net carbs | Protein 53g
Ingredients: Beef Chuck Roast, Bell Pepper, Cremini Mushrooms, Yellow Onion, Provolone Cheese, Worcestershire Sauce, Italian Seasoning, Onion Powder, Garlic Powder, Ground Black Pepper, Cauliflower, Cream Cheese, Parmesan Cheese, Extra Virgin Olive Oil, Dill, Feta, Avocado Oil, Garlic, Green Onion, Spring Greens, Carrots.
ALLERGENS: Milk, Fish, Allium, Nightshades
Heating Instructions: Microwave or oven heat until internal temperature reaches 165 degrees. Exp: 1/29/25
Meal pick-up instructions:
- Order ON Fridays for pickup the following week.
- Meal pick-ups are Thursday 1pm-4:45pm and Friday 8am-4:45pm.
- Sous-total :
- 12.00
- Réduction :
- 0.00
- Taxe :
- $0.72
- Total :
- $12.72